Macronutrients
Energy 500.0 kcal / 2,092.0 kJ
Protein 14.3 g
Carbohydrates 57.1 g
Sugar content in carbohydrates 42.9 g
Fat 25.0 g
Saturated fat content in fats 7.1 g
Others
Fiber 14.3 g
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score A B C D E
Base Culture, Fruit & Nut Squares by org-database-usda, usda-ndb-import is licensed under ODbL